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Our Menu

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  • Happy Hour

(GF) Available Gluten Free | (V) Vegetarian Options Available

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Starters

Queso & Chips (GF, V)

$13.95
Coal roasted green chiles & diced tomatoes, three cheese sauce, picante pico de gallo, cilantro, corn tortilla chips.

Colorado Trail Sausage Trio (GF)

$18.95
Grilled elk, buffalo & rattlesnake sausages, pickled veggies, wood fired pretzel, whole grain mustard.

Rocky Mountain Oysters

$15.50
Arugula, pickled onions, smoked tomato jam, horseradish sour cream.

Crispy Buffalo Wings

$17.75
Twice fried jumbo chicken wings. Served with carrots, celery, and ranch or blue cheese.

Wild Boar Lettuce Wraps (V)

$19.95
Chilli-ginger ground boar, five spice cashew crumble, shaved carrots, lettuce leaves, bean sprout slaw, sriracha mayo, Korean BBQ.

Sticky Ribs

$18.50
St. Louis pork ribs, sticky fig BBQ, pickled cucumber, sesame seeds, scallion.

Sesame Seed Tuna*

$19.95
Sushi grade seared ahi tuna, mango salsa, ginger sweet soy, crispy wonton, wasabi aioli, cilantro.

Rattlesnake Potato Skins (GF)

$16.75
Rattlesnake sausage, jalapeño cream cheese spread, chipotle BBQ, scallion.

Wild Game Dumplings

$17.50
Ground venison & boar, bok choy kimchi, Korean BBQ, garlic chile oil, scallion, cilantro.

Soups

Colorado Bison Chili (GF)

Cup $6.00 | Bowl $12.00 • Ground bison, kidney & black beans, peppers & onions, fire roasted tomatoes & chilies, Monterey jack, cilantro.

Vegetable Tom Kha Soup (GF, V)

Cup $6.00 | Bowl $12.00 • Stir fry vegetables, liquid aminos, cilantro, lime, coconut Tom Kha broth.

Salads

Add On: Portobello $5.00 | Bison Patty* $6.00 | Chicken $6.00 | Tuna* $9.00 | Beef Patty* $5.00 | Beyond Patty $6.00 | Elk Patty* $7.00 | Steak* $15.00

Stag Salad (GF)

Side $7.00 | Dinner $14.00 • Mixed baby greens, cherry tomato, cucumber, crispy onion, bacon, smoked cheddar, house made ranch.

Summer Spinach

Side $7.00 | Dinner $14.00 • Baby spinach, radicchio, diced mango, mandarin orange, red bell pepper, pickled cucumber, crispy onion, 5 spice cashews, carrot ginger dressing.

Caesar Salad (GF)

Side $7.00 | Dinner $14.00 • Shredded romaine lettuce, shaved celery, diced shallot, garlic parmesan croutons, crispy capers.

Elote Salad (GF, V)

Side $7.00 | Dinner $14.00 • Romaine lettuce, grilled corn relish, queso cotija, sliced radish, jicama, cilantro, crispy tortilla strips, poblano ranch dressing.

Burgers and Beyond

Served with shoestring fries, side salad, truffle fries, and a cup of soup.

Upgrade to: Chicken Breast +$2.00 | Beyond Burger +$3.00| Bison +$3.00 | Elk +$4.00

Upgrade to: Sweet Potato Fries +$2.50 | Truffle Fries +$4.00 | Side Salad +$4.00 | Cup of Soup or Chili +$4.00 | Gluten Free Bun +$2.00

Cowboy Burger (GF)

$18.50
1/3 lb Beef patty, pepperjack cheese, chipotle aioli, grilled jalapeño, crispy onions, L.T.O.P, sesame seed bun.

Fried Pickle Double Cheeseburger (GF)

$18.95
Double 1/4 lb. beef patties, double American cheese, buttermilk fried pickles, Stag special sauce, shredded lettuce, sesame seed bun.

Mushroom & Swiss Burger (GF)

$18.50
1/3 lb. Beef patty, sesame seed bun, umami aioli, sautéed mushrooms, caramelized onions, Swiss cheese, arugula.

Bacon Bleu Burger (GF)

$17.95
1/3 lb. Beef patty, bacon jam, bleu cheese crumbles, grilled bacon, L.T.O.P, sesame seed bun.

Hot Crispy Chicken Sandwich

$18.50
Buttermilk chicken breast, seasoned flour, Southern fire sauce, honey vinegar jicama slaw, brioche.

French Dip Sliders (GF)

$17.50
Shaved prime rib, Hawaiian buns, caramelized onions, arugula, horseradish cream, au jus.

Cuban Press (GF)

$17.95
Smoked pork shoulder, bourbon glazed ham, Swiss cheese, pickles, mustard aioli, telera bun.

Build Your Own Burger

Build Your Own Burger

$13.00
Lettuce, tomato, onion, pickles, sesame seed bun.

Choice of:

Beef Patty | Chicken Breast ($2.00) | Beyond Burger ($3.00) | Bison ($3.00) | Elk ($4.00)

Cheese

$1.00/each
American, Pepper Jack, Provolone, Cheddar, Swiss, Bleu

Toppings

$2.00/each
Arugula, Avocado Spread, Bacon, Bacon Jam, Caramelized Onions, Fresh Jalapeños, Fried Egg, Bacon, Sautéed Mushrooms, Smoked Tomato Jam, Umami Aioli

Wood Fired Pizzas

Hand Tossed 12" Pies. Whole Pies Only. Pizza times may very from other menu items.

GF Pizza Crust Option +$3.00

Margherita (V)

$18.75
Fresh beefsteak tomato, fresh mozzarella, parmesan, fresh basil, marinara.

BBQ Duck

$22.95
Pulled duck confit, chipotle BBQ base, smoked cheddar, queso cotija, roasted red peppers, fresh red onion, cilantro.

Chicken a La Vodka Pizza

$20.75
Shredded grilled chicken, creamy tomato vodka sauce, beefsteak tomato, pancetta, roasted garlic, fresh mozzarella, parmesan, fresh basil.

Mushroom Lovers (V)

$20.75
Shredded mozzarella, goat cheese, sliced mushroom, spinach, roasted mushroom puree, truffled arugula, balsamic glaze.

Sausage Party

$22.95
Rattlesnake sausage, bison jalapeño cheddar sausage, Italian sausage crumble, marinara, shredded mozzarella, Blazin' Stag Spice.

Build Your Own Pizza

4 toppings max.

BYO Pizza

$14.00
Start with Marinara and Mozzarella.

Toppings

$1.50/each
Arugula, Banana Pepper, Basil, Beefsteak Tomato, Bell Peppers, Black Olive, Fresh Mozzarella, Goat Cheese, Mushroom, Parmesan, Queso Cotija, Red Onion, Roasted Jalapeño, Roasted Garlic, Smoked Cheddar, Spinach

Protein

$2.50/each
Bacon, Duck Confit, Italian Sausage, Pancetta, Pepperoni, Shredded Chicken

Entrees

We are upping our Game

Stag Signature Venison Meatloaf

$28.95
Smoked signature venison grind, honey chipotle BBQ, garlicky green beans, mashed potatoes, beef gravy.

Saloon Ramen (V)

$26.95
Duck confit, soft boiled egg, bok choy kimchi, sesame shiitake mushrooms, fresh ramen noodles, bean sprout & fresh herb slaw, miso mushroom broth • Add Habanero Garlic +$2.00

Rocky Mountain Trout (GF)

MP
7oz. Skin on steelhead trout filet, chef's rotating seasonal preparation.

Elk Stroganoff

$32.95
Braised elk meat, sherry wine, cremini mushroom demi, peas & onions, sour cream, and egg pappardelle.

Shrimp & Grits (GF)

$27.95
Grilled shrimp & zucchini skewer, smoked cheddar grits, arugula - lemon - apple salad,
Smoked ham broth, fresh herbs.

Green Chile Enchilada (GF, V)

$25.95
Stacked corn enchilada, queso chihuahua, calabacitas squash, grilled corn relish, ancho crema, cilantro lime rice, green chile sauce.

Steak's at The Stag (GF, V)

8 oz. Beef Shoulder Tenderloin $33.95 | 16oz. Bone In Bison Ribeye $57.95 • Garlic & parmesan smashed potatoes, caramelized onions, charred tomatoes, bacon vinaigrette wilted spinach, red wine demi.

Kids

Under 12 only please.

Cheeseburger & Fries

$12.00

Chicken Tenders & Fries

$14.00

Cheese Pizza

$12.00

Pepperoni Pizza

$14.00

Kids Pork Ramen

$14.00

Kids Pasta

$8.00
Choice of Butter or Marinara.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Happy Hour

2 - 4 pm Monday - Thursday

(GF) = Gluten-Free | (V) = Available Vegetarian

Chips & Queso (V)

$9.00
House fried corn tortillas chips, coal roasted queso blanco, picante pico, cilantro.

Pretzel with Queso

$4.00
Add Mustard +$0.50 | Queso +$0.50

Bison Street Taco

$3.00/each
Seasoned ground beef, salsa rojo, red onion, cilantro, queso fresco, corn tortillas.

Bison Chili Cheese Fries

$9.00
Shoestring fries, stag signature bison chili, queso blanco, green onion.

Rattlesnake Skins (GF)

$7.00/(2)
Rabbit & rattlesnake sausage, jalapeno cream cheese, fried potato skin, chipotle BBQ sauce, green onion.

Wood-Fired Pretzel

$5.00
Wood fired pretzel, whole grain mustard.

BYO Wood-Fired Pizza

$15.00
2 Toppings

Local Appreciation

Thursdays: 9 pm - Close

Well Drinks

$6.00

Draft Beer

$6.00

House Wine

$6.00

Sunday Bloodies

All Day Sunday

Bloody Mary

$8.00
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